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Easy Homemade Ragu Sauce

This easy and delicious ragu uses less than 10 ingredients and can be prepared and ready to serve in 40 minutes, making it perfect for a weeknight dinner. But the layered flavors in this sauce will also make it perfect for date night!

Easy Homemade Ragu Sauce in a pot

  • Prep Time

    10min

  • Cook Time

    35min

  • Total Time

    45min

  • Serving Size

    6-8

  • Category Title Sauce

  • Cuisine Type Italian

  • Level Simple

Recipe By: Delallo

Ingredients

Directions

  • Heat oil in a large saucepan over medium heat. Add the minced onion, carrots and celery and cook for 4 to 5 minutes until the onion is translucent. Add the garlic and cook for another 2 minutes.
  • Add the ground beef and saute until cooked through. Drain the fat.
  • Stir in the tomatoes, basil, parsley, oregano and sugar. Cover and allow the sauce to simmer for 30 minutes over medium heat, stirring occasionally.
  • Serve with pasta of choice and top with grated Parmigiano-Reggiano.

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Keywords:

homemade ragu sauce , how to make ragu sauce , how to make ragu pasta sauce

Easy Homemade Ragu Sauce

This easy and delicious ragu uses less than 10 ingredients and can be prepared and ready to serve in 40 minutes, making it perfect for a weeknight dinner. But the layered flavors in this sauce will also make it perfect for date night!