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Bruschetta Pizza

This 6-ingredient Bruschetta Pizza from @dishingouthealth is made with simple, fresh ingredients, and is sure to become a family favorite. She uses classic Italian Bruschetta as a sauce to make this crave-worthy summer pizza.

  • Prep Time

    15min

  • Cook Time

    15min

  • Total Time

    30min

  • Servings

    4

  • Recipe Category Pizza

  • Recipe Cuisine Italian

  • Recipe Level Simple

Recipe By: Jamie Vespa @dishginouthealth

Ingredients

Directions

  • Prepare garlic oil by combining grated garlic, extra-virgin olive oil, and a pinch of salt in a small bowl.
  • Place a pizza stone or baking sheet in the oven. Preheat oven to 500°F. (Do not remove pizza stone while oven preheats.)
  • NOTE: if using the DeLallo Pizza Dough Mix, follow the instructions on the packaging or click here.
  • Place a large piece of parchment paper on a work surface and lightly sprinkle with flour. Place pizza dough on parchment paper, and sprinkle dough with more flour for easy handling. Roll and stretch out the dough to create a 12 to 14" round.
  • Brush garlic oil all over the pizza dough. Top with mozzarella cheese. Use a pizza peel to transfer the pizza to a preheated stone or baking sheet. Bake for 10 to 14 minutes, until the crust is golden and the cheese is melted and bubbly.
  • Spoon DeLallo Tomato Bruschetta over the pizza and drizzle with balsamic glaze. Garnish with fresh basil leaves, slice, and serve.

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Keywords:

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Bruschetta Pizza

This 6-ingredient Bruschetta Pizza from @dishingouthealth is made with simple, fresh ingredients, and is sure to become a family favorite. She uses classic Italian Bruschetta as a sauce to make this crave-worthy summer pizza.