Chickpea Gnocchi

DeLallo Chickpea Gnocchi are tasty way to enjoy your favorite Italian pasta with a healthier, plant-based recipe. Crafted in Italy with chickpeas, this gluten-free gnocchi boasts that signature light and airy texture you love but with a boost of protein and heart-healthy fiber.

A traditional Northern Italian pasta, gnocchi (pronounced N’YAW-kee) are hearty and fulfilling with a lovable soft and airy texture. These pillowy dumplings have become an iconic comfort food in the U.S. Whether you follow a gluten-free diet or are looking for a way to add extra protein to your pasta dinner, our Chickpea Gnocchi are sure to make weeknight meals easy and delicious.

• A gluten-free plant-based alternative to traditional potato gnocchi.
• Tasty with that irresistible light, airy texture.
• Loaded with protein (12g per 1 cup serving) and heart-healthy fiber (9g per 1 cup serving).
• Fast cook time for easy weeknight meals.
• Made in a certified gluten-free facility.
• Non-GMO

Kitchen and Usage Tips:

A pasta for all seasons, our Chickpea Gnocchi cook in minutes and pair up with any number of sauces and ingredients. Dress gnocchi with pesto, marinara sauces and simple butter-and-cheese sauces. Try them in hearty soups, cheesy baked pasta recipes and more.

Frequently Asked Questions:

What is Chickpea Gnocchi? Traditional gnocchi are pillowy pasta dumplings made with potato and semolina (pasta flour). Chickpea gnocchii are a gluten-free alternative made with chickpea purée and potato—a plant-based recipe that boasts more protein and fiber.

How is Chickpea Gnocchi Different from Cauliflower Gnocchi? While both are gluten-free and plant-based, gnocchi made with chickpeas have less fat and significantly more protein than cauliflower-based types.

What is Chickpea Gnocchi Made Of? Our Chickpea Gnocchi is made with 75% chickpea purée and potato.

Can I Air Fry Chickpea Gnocchi? Yes, just swap out regular gnocchi for chickpea gnocchi.

Is Chickpea Gnocchi Gluten-Free? Yes, our Chickpea Gnocchi is gluten free.

Is Chickpea Gnocchi Vegan? Yes, our Chickpea Gnocchi is vegan.

Is Chickpea Gnocchi Healthy? Yes! Chickpea gnocchi is a naturally healthy gluten-free pasta. Our plant-based gnocchi recipe is packed with protein and heart-healthy fiber. It’s low in fat too!