tomatoes

This Skillet Chicken Puttanesca Recipe from @cottercrunch combines a handful of simple ingredients and cooks in just 30 minutes. Juicy seared chicken paired with umami tomato sauce is a no-fuss easy w

Gluten-free

This Bolognese recipe from @bakecookrepeat is a true Italian delight. Bolognese, known as ‘ragu all bolognese’ in Italian, is a rich, meaty and delicious tomato wine sauce that is perfect for pasta.

Pasta

The Best Chicken Parm Pizza Recipe This homemade chicken parm pizza recipe is the best of both worlds! Hold the pasta and partner up your favorite cheesy chicken entrée with&helli

chicken

This easy tomato soup from @pinchofyum is everything! Made with only 5 simple ingredients, this soup hits the cozy vibes just right.

Soup

Classic Italian Sausage Tortellini Soup Get out your soup pot! This Sausage Tortellini Soup is a hearty, cheesy cold-weather creation ready to

beef pork sausage

You’re 3 ingredients away from a tasty Italian meal. Our pillowy potato gnocchi pair up with the flavor of our signature Pomodoro Fresco Vodka Sauce.

recipe

Simple to prepare, this orzo pasta dish features fresh, fragrant basil, juicy grape tomatoes, garlic and tender shrimp: made with simple, fresh ingredients—precisely what Italian cuisine is all about!

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This traditional seafood stew features buttery, tangy tomato flavors with the kiss of garlic and fresh herbs. Served with a loaf of fresh, crusty Italian bread for sopping up each tasty d

recipe

Rich, potato dumplings combined with our Sun-Dried Tomato Simply Pesto® Sauce is sweet and delicious. Gnocchi is traditionally eaten with sauces that are light, yet bursting with flavor.

recipe

This Creamy Pesto Pasta with Sun-Dried Tomatoes dish is a cheesy pasta recipe big on flavor and easy on time. Amp up your weeknight dinner lineup with this creamy comfort (soon-to-be) classic.

recipe

An end-of-summer classic (or any time of year for that matter), zucchini fritters are a great way to use up those garden squash. This time, though, we do things a little differently—add i

recipe