fall

You’re going to love this fall favorite recipe from our friends at Pinch Of Yum! We made a pumpkin sauce that is as creamy and luscious and it is currently a major, magical featu

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This Vegan Pumpkin Mac and Cheese recipe is creamy, dreamy & super simple! Perfectly al dente pasta gets tossed in a simple no-cook, dairy-free pumpkin cashew cream sauce. Made with just

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Light and cozy Creamy Chicken Tortellini Soup, a lighter version of a beloved classic comfort dish from @aspicyperspective Check out the full recipe here!

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Use your favorite roasted fall veggies to top this piece of pumpkin polenta perfection. We set it all off with a rich pumpkiny cream sauce, featuring notes of cinnamon and nutmeg. You can

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Your favorite fall flavors come together in our Spicy Fall Pappardelle Pasta with Pumpkin dish. This spicy pumpkin-lovin’ pasta dish features our wide, gloriously golden egg pasta and a toss of spicy

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What’s better than a cheesy pasta bake? This meat-lover’s-pizza-inspired masterpiece, that’s what! The best of both worlds, this pasta bake stars our unique Shellbows pasta and is loaded up with all y

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Brimming with bubbling cheese and rich tomatoey goodness, this easy weeknight recipe features the king of pasta night, the meatball. We recommend serving them up with thick slices of garlic toast.

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Pumpkin is for more than just pies and coffee drinks, just so you know. Pumpkin Pizza with Pancetta, Gruyère and Caramelized Onions is an unforgettable fall-inspired pizza is made possible with our q

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So fresh. So delicious. We love this summer-ready recipe created by one of our favorite blogger friends, Skinnytaste. Recipe created by: skinnytaste View her

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This recipe is a win-win all the way around. Check out the full recipe here! Looking for more Carbonara recipes? Twisted Tomato Carbonara Pizza Spag

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Treat yourself to pizza… lunch, dinner & dessert. This sweet dessert recipe features fall favorites: creamy mascarpone, a layer of fresh-sliced Honeycrisp apples and homemade caramel sauc

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Celebrate the hearty flavors of fall with our toasty whole-wheat orzo, red beets, savory pancetta and caramelized onions. We top it off with crisp golden pine nuts and nutty Parmigiano—a

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