Antipasti Picnic Board
| This
board from our friend Bev Cooks is so fun, easy and perfect to make for a
picnic any time of the year. To view the full post, click here! |
Antipasti Picnic Board
This board from our friend Bev Cooks is so fun, easy and perfect to make for a picnic any time of the year. To view the full post, click here!
INGREDIENTS
- DeLallo Imported Italian Granino Cheese Wedge (or any Cheese of choice, kept whole, sliced or cubed)
- 1 (7-ounce) package DeLallo Jumbo Pitted Calamata Olives
- 1 (7-ounce) package DeLallo Pitted Olives Jubilee
- 1 (7-ounce) package DeLallo Pitted Olives Gigante
- 1 (7-ounce) package DeLallo Stuffed Grape Leaves
- 1 (6.35-ounce) jar DeLallo Simply Pesto Sun-Dried Tomato, Basil and Cheese
- 1 (9.88-ounce) jar DeLallo Italian Tomato Bruschetta
- 1 (3.5-ounce) box DeLallo Classic Focaccia Toasts
- 1 (4.4-ounce) package DeLallo Sesame Breadsticks
DIRECTIONS
- Start by placing cheese wedge, slices or cubes in the center of the board.
- Add different size bowls to the board and fill each with olives, grape leaves, pesto and bruschetta.
- Place the breadsticks on the board and enjoy!