Balsamic Vinegar of Modena Aged 16.9 oz.

Famous for its dark, sweetly complex flavor, this beloved Italian vinegar features prized Trebbiano grapes from Emilia-Romagna. Our Balsamic is aged for 2 months in traditional oak casks for an exceptional multi-layered flavor and velvety smooth texture a flavorful addition to dressings, marinades, glazes, hard cheeses and fresh fruit.

• Made in Modena, Italy (the birthplace of balsamic).
• Crafted under strict EEC guidelines with IGP certification.
• Made with the must of Trebbiano grapes.
• Aged for 2 months for complex, fruity sweetness with a velvety texture.