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Greek Feta Turkey Burger

Whether grilled or made on your stovetop, these burgers are a family favorite, brimming with tart olives, briny feta and all the Greek flavors you love. Easy enough for a weeknight meal, served with cool, creamy cucumber sauce.

Feta turkey burger on white plate

  • Prep Time

    10min

  • Cook Time

    10min

  • Total time

    20

  • Serving Size

    4

  • Category title dinner

  • cuisine type Mediterranean

  • Level Simple

recipe by : Delallo

Ingredients

Directions

  • In a large bowl, combine ground turkey with chopped Greek Feta Salad, dried oregano, 2 tablespoons extra virgin olive oil, onion, salt, pepper and lemon juice. Shape mixture into four 4-inch patties.
  • Heat 2 tablespoons of olive oil in a large skillet on a medium-high setting. Add burgers and sauté until cooked through, about 8 minutes. Flip burgers to cook evenly.
  • Serve burgers in buns topped with lettuce, tomato and a few spoonfuls of Tzatziki or cucumbers and sour cream.

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Keywords:

feta turkey burger , greek turkey burger , greek burger recipe , burger recipe

Greek Feta Turkey Burger

Whether grilled or made on your stovetop, these burgers are a family favorite, brimming with tart olives, briny feta and all the Greek flavors you love. Easy enough for a weeknight meal, served with cool, creamy cucumber sauce.